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BOLOGNAISE SAUCE WITH SPAGHETTI

BOLOGNAISE SAUCE WITH SPAGHETTI

Ingredients
  • MEVALIA Burger Mix 20 g
  • water 25 ml
  • tsp oil 1
  • onion 10 g
  • carrot 15 g
  • garlic 1,5 g
  • red pepper 15 g
  • peeled tomatoes 75 g
  • salt, pepper, oregano
  • MEVALIA Spaghetti 80 g
Preparation
Makes 1 serve

Mix the Burger Mix together with spices, water and oil and allow to rest. Finely chop the onion, garlic, pepper and carrot. Fry the burger mix dough while stirring constantly in a pan until a thick consistency is achieved. Add the prepared vegetables, reduce the heat and fry well. Add the peeled tomatoes and boil, adding. Boil adding extra water if required and season to taste. Serve together with MEVALIA Spaghetti.  

USEFUL TIPS • The sauce can be prepared in advanced and frozen. • It can also be used for lasagna or stuffed vegetables.

Nutritional values
Nutrition Information per serve
Energy kcal 492
Fat g 15.5
Carbohydrate g 82.6
Protein g 1.9
Phenylalanine mg 29
Tyrosine mg 25
Leucine mg 57
Salz 0.2
Ingredients
  • MEVALIA Burger Mix 20 g
  • water 25 ml
  • tsp oil 1
  • onion 10 g
  • carrot 15 g
  • garlic 1,5 g
  • red pepper 15 g
  • peeled tomatoes 75 g
  • salt, pepper, oregano
  • MEVALIA Spaghetti 80 g
Contact us
Mevalia Customer Service
✉ uksamples@vitaflo.co.uk
Hotline
0800 988 2488