BOLOGNAISE SAUCE WITH SPAGHETTI
Preparation
Makes 1 serve
Mix the Burger Mix together with spices, water and oil and allow to rest. Finely chop the onion, garlic, pepper and carrot. Fry the burger mix dough while stirring constantly in a pan until a thick consistency is achieved. Add the prepared vegetables, reduce the heat and fry well. Add the peeled tomatoes and boil, adding. Boil adding extra water if required and season to taste. Serve together with MEVALIA Spaghetti.
USEFUL TIPS • The sauce can be prepared in advanced and frozen. • It can also be used for lasagna or stuffed vegetables.
Nutritional values
Nutrition Information | per serve |
Energy kcal | 492 |
Fat g | 15.5 |
Carbohydrate g | 82.6 |
Protein g | 1.9 |
Phenylalanine mg | 29 |
Tyrosine mg | 25 |
Leucine mg | 57 |
Salz | 0.2 |